Our Edible Cultural Heritage: Talk & Taste with Jane Ziegelman

Sunday·April 14, 2019·2:00pm - 3:30pm
Halperin Building · Community Room

FOOD | AUTHOR | ONE BOOK ONE COMMUNITY

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Meet Jane Ziegelman, author of 97 Orchard Street: An Edible History of Five Immigrant Families in One New York Tenement and the director of culinary programs at The Tenement Museum in New York.

She will be discussing the food traditions of three immigrant groups, the Germans, the European Jews and the Italians, that settled on the Lower East Side.  Strudel-making will be demonstrated, and samples will be available for tasting.

 Registration is recommended.

 

This event is full and registration is closed.